National Pasta Month is celebrated every October in the United States. This month-long observance highlights the versatility and popularity of pasta, a staple food in many cultures. It encourages people to explore different pasta dishes, from classic spaghetti to innovative recipes. During National Pasta Month, various events and promotions take place, including pasta tastings and cooking classes. Many restaurants and food brands offer special deals and recipes to inspire pasta lovers. This celebration not only honors the deliciousness of pasta but also promotes its nutritional benefits and cultural significance in cuisines around the world.