A "Moulin" is a French term that translates to "mill" in English. It typically refers to a structure used for grinding grain into flour, but it can also describe watermills or windmills that harness natural energy. Historically, these mills played a crucial role in agriculture and food production, serving communities by converting raw grains into usable products. In addition to their practical uses, Moulins often have cultural significance. Many are located in picturesque settings and have become popular tourist attractions. Some have been preserved as historical sites, showcasing traditional milling techniques and offering insights into rural life in France.