Morioka's famous Nambu ironware is a traditional craft that originated in the Nambu region of Japan. Known for its durability and heat retention, this cast iron cookware is often used for making tea and cooking. The production process involves skilled artisans who shape and finish each piece by hand, ensuring high quality and unique designs. The history of Nambu ironware dates back to the 17th century, when it was first developed by craftsmen in the region. Today, it remains a symbol of Japanese craftsmanship and is appreciated both domestically and internationally for its aesthetic appeal and functionality.