Mobile kitchens are portable cooking facilities designed to provide food preparation and service in various locations. They can be found in food trucks, catering vans, or temporary setups for events and festivals. These kitchens are equipped with essential appliances like stoves, ovens, and refrigerators, allowing chefs to cook and serve meals on-site. These kitchens are popular for their flexibility and convenience, enabling businesses to reach customers in different areas without the need for a permanent location. Mobile kitchens can cater to a wide range of events, from private parties to large public gatherings, making them a versatile option for food service.