Microencapsulation is a process that involves enclosing tiny particles or droplets within a protective coating. This technique is commonly used in various industries, including pharmaceuticals, food, and cosmetics, to enhance the stability and controlled release of active ingredients. By encapsulating substances, manufacturers can improve their shelf life and effectiveness. The microencapsulation process can utilize different materials, such as polymers or lipids, to create the protective layer. This allows for the targeted delivery of nutrients or drugs, ensuring they are released at the right time and place in the body. Overall, microencapsulation plays a crucial role in improving product performance and consumer experience.