Menu selection refers to the process of choosing items from a list of available options, typically found in restaurants, cafes, or software applications. In dining, menus display various food and drink choices, often categorized by type, such as appetizers, main courses, and desserts. Customers can review these options to make informed decisions based on their preferences and dietary needs. In software applications, menu selection allows users to navigate through different functionalities or features. Menus may include dropdown lists or sidebars, enabling users to select tasks or settings easily. This organized approach enhances user experience by providing clear pathways to access desired actions or information.