Meluk is a term that refers to a specific type of traditional Indian sweet, often made from milk and sugar. It is popular in various regions of India and is known for its rich flavor and creamy texture. Meluk can be flavored with cardamom, saffron, or nuts, making it a delightful treat during festivals and celebrations. In addition to its culinary significance, Meluk is also associated with cultural practices in India. It is often prepared during special occasions and is a symbol of hospitality and generosity. Sharing Meluk with guests is a way to express warmth and welcome in Indian culture.