Meal programs are organized initiatives designed to provide nutritious food to individuals and families in need. These programs can be found in various settings, including schools, community centers, and non-profit organizations. They aim to address food insecurity and ensure that everyone has access to healthy meals, often targeting children, seniors, and low-income households. Many meal programs operate through partnerships with local businesses, farms, and volunteers. They may offer free or low-cost meals, food distribution, or cooking classes to promote healthy eating. Examples of meal programs include the National School Lunch Program and Meals on Wheels, which serve specific populations to improve overall well-being.