Malted milk powder is a sweet, creamy powder made from a mixture of malted barley, wheat flour, and evaporated milk. It is often used in baking, smoothies, and milkshakes, adding a rich flavor and nutritional benefits. The malting process enhances the natural sugars and gives the powder its distinctive taste. This ingredient is popular in various recipes, including malted milk balls and malted milkshakes. It is also a source of vitamins and minerals, making it a nutritious addition to many foods. Malted milk powder can be found in grocery stores and is enjoyed by people of all ages.