Madhur Jaffrey is a renowned Indian actress and cookbook author, celebrated for her contributions to Indian cuisine. Born on August 13, 1933, in Delhi, India, she has played a significant role in popularizing Indian cooking in the West through her numerous cookbooks and television shows. Jaffrey's culinary career began in the 1970s, and she has since published over 30 cookbooks, including the acclaimed "An Invitation to Indian Cooking." Her work has earned her several awards, including the James Beard Award, and she is often referred to as the "queen of Indian cooking."