"Locally sourced" refers to products, especially food, that are grown or produced within a specific geographic area, typically within a certain distance from where they are sold. This practice supports local economies and reduces the environmental impact associated with transporting goods over long distances. Many consumers prefer locally sourced items because they often believe these products are fresher and of higher quality. Additionally, buying from local farmers and producers, such as farmers' markets or community-supported agriculture (CSA), fosters a connection between consumers and their food sources, promoting sustainability and community engagement.