Livestock farmers are individuals or businesses that raise animals for food, fiber, and other products. Common types of livestock include cattle, sheep, pigs, and chickens. These farmers manage the care, feeding, and breeding of their animals to ensure healthy growth and productivity. In addition to raising animals, livestock farmers often focus on sustainable practices to minimize environmental impact. They may use techniques such as rotational grazing and organic feed to promote animal welfare and improve soil health. Livestock farming plays a crucial role in the agricultural economy and food supply chain.