Liang
Liang is a term that can refer to various concepts, but it is often associated with a type of Chinese cuisine. In this context, it typically describes dishes that are cold or served at room temperature, often featuring ingredients like noodles, vegetables, and sauces. Liang dishes are popular in many regions of China, especially during hot weather.
In addition to its culinary meaning, "Liang" can also be a common Chinese surname. It is used by many individuals and can be found in various professions and fields. The name may also appear in cultural references, such as literature and film, highlighting its significance in Chinese heritage.