Julians are a type of fruit, specifically a variety of citrus known for their sweet and tangy flavor. They are typically small to medium-sized, with a bright orange skin and juicy flesh. Julians are often enjoyed fresh, in salads, or as a flavoring in desserts and beverages. In addition to their delicious taste, Julians are rich in vitamins, particularly vitamin C, and provide various health benefits. They are commonly grown in tropical and subtropical regions, making them a popular choice in many countries. Julians can be found in grocery stores and farmers' markets, especially during their peak season.