Ice Beer
Ice beer is a type of beer that undergoes a unique brewing process involving freezing. During this process, the beer is partially frozen, and the ice that forms is removed, concentrating the flavors and alcohol content. This method results in a smoother and often stronger beer compared to regular lagers.
The term "ice beer" is commonly associated with certain brands, such as Molson Ice and Bud Ice. These beers typically have a higher alcohol by volume (ABV) and a slightly sweeter taste. Ice beer is popular in various regions, particularly in North America, where it appeals to those seeking a richer beer experience.