Hazelnut producers are farmers or companies that cultivate and harvest hazelnuts, a popular nut known for its rich flavor and nutritional benefits. These producers typically grow hazelnut trees in regions with suitable climates, such as parts of Turkey, Italy, and the United States. The nuts are harvested in late summer to early fall, and the production process involves careful handling to ensure quality. The hazelnut industry plays a significant role in the economy of many agricultural regions. Producers often engage in sustainable farming practices to maintain soil health and reduce environmental impact. Additionally, hazelnuts are used in various products, including chocolates, spreads, and baked goods, making them a valuable crop for both local and global markets.