Hachijojima is a volcanic island located in the Izu Islands of Japan, approximately 287 kilometers south of Tokyo. It is part of Tokyo Metropolis and is known for its lush landscapes, hot springs, and unique wildlife. The island covers an area of about 63 square kilometers and features two main volcanic peaks, Hachijo-Fuji and Nishiyama. The climate on Hachijojima is subtropical, making it a popular destination for tourists seeking outdoor activities like hiking and diving. The island is also famous for its local cuisine, which includes fresh seafood and unique dishes made from local ingredients.