Guimaras mangoes are a variety of mangoes grown in the province of Guimaras in the Philippines. Known for their sweet flavor and smooth texture, these mangoes are often considered some of the best in the world. They are typically harvested from April to June and are characterized by their golden-yellow skin when ripe. The unique climate and soil conditions of Guimaras contribute to the exceptional quality of these mangoes. In 1995, Guimaras mangoes were recognized as a Geographical Indication, which helps protect their reputation and promotes their cultivation. They are a popular export product and are enjoyed both locally and internationally.