Homonym: Grind (Effort)
"Grind" refers to the process of breaking down substances into smaller particles, often using a mechanical device. This technique is commonly used in cooking, where ingredients like spices or coffee beans are ground to enhance flavor and texture. The grind size can vary, affecting the final product's taste and consistency.
In a broader context, "grind" can also describe the act of working hard and persistently towards a goal, often in a challenging or tedious manner. This usage is prevalent in discussions about work ethic, particularly in fields like sports or business, where dedication and effort are crucial for success.