Greek Salad Dressing is a flavorful blend typically made from olive oil, red wine vinegar, lemon juice, garlic, and various herbs like oregano. This dressing is known for its tangy and refreshing taste, which complements the fresh ingredients commonly found in a Greek salad, such as cucumbers, tomatoes, red onions, and feta cheese. The dressing can be easily prepared at home by whisking the ingredients together or shaking them in a jar. It is often used not only for salads but also as a marinade for grilled vegetables or meats, enhancing the Mediterranean flavors in various dishes.