Granola products are typically made from a mixture of oats, nuts, seeds, and sweeteners like honey or maple syrup. They are often baked until crispy, resulting in a crunchy texture. Granola can be enjoyed as a breakfast cereal, a snack, or as a topping for yogurt and desserts. Many granola products are marketed as healthy options due to their high fiber content and the presence of whole grains. Some brands also offer variations that include dried fruits, chocolate, or additional flavors, catering to different taste preferences and dietary needs.