Giuseppe Cipriani is an Italian restaurateur and founder of the famous Harry's Bar in Venice. Established in 1931, the bar became renowned for its unique cocktails and classic Italian dishes, particularly the Bellini cocktail, which combines fresh peach puree and Prosecco. Cipriani's establishment attracted a clientele of celebrities, artists, and writers, making it a cultural landmark. Cipriani expanded his brand internationally, opening several restaurants and hotels around the world. His commitment to quality and tradition has made the Cipriani name synonymous with fine dining and luxury hospitality. Today, the legacy of Giuseppe Cipriani continues to influence the culinary scene globally.