Gaa'zi is a traditional dish from the Middle East, particularly popular in Palestinian and Jordanian cuisine. It typically consists of rice, meat (often lamb or chicken), and a variety of spices, all cooked together to create a flavorful and aromatic meal. The dish is often garnished with nuts and served with a side of yogurt or salad. The preparation of Gaa'zi can vary by region and family, with each cook adding their unique touch. It is commonly served during special occasions and gatherings, making it a beloved part of cultural celebrations in the Arab world.