Frites, also known as French fries, are a popular snack made from deep-fried potatoes. They are typically cut into long, thin strips and cooked until golden and crispy. Frites are often served with a variety of dipping sauces, such as ketchup or mayonnaise, and are enjoyed in many countries around the world. The origin of frites is often debated, with both Belgium and France claiming to have invented them. In Belgium, frites are traditionally served in a paper cone and accompanied by a selection of sauces. They are a staple in many fast-food restaurants and are also commonly found at street vendors and food stalls.