French Coffee typically refers to coffee prepared in a style popularized in France, often using a method called the French press. This method involves steeping coarsely ground coffee beans in hot water, then pressing down a metal or plastic plunger to separate the grounds from the brewed coffee. The result is a rich and full-bodied flavor. In addition to the brewing method, French Coffee can also refer to coffee drinks like café au lait, which combines equal parts brewed coffee and steamed milk. This style emphasizes the balance of flavors, making it a popular choice in French cafés.