Food storage pests are insects that invade stored food products, causing contamination and spoilage. Common examples include pantry moths, weevils, and grain beetles. These pests thrive in warm, dry environments and can be found in grains, cereals, nuts, and dried fruits. To prevent infestations, it is essential to store food in airtight containers and regularly check for signs of pests. Maintaining a clean pantry and discarding expired items can also help reduce the risk of attracting these unwanted invaders. Proper food storage practices are key to keeping your food safe and pest-free.