Emergency rations are food supplies specifically designed for use in situations where regular food sources are unavailable. They are often compact, lightweight, and have a long shelf life, making them ideal for survival kits, natural disasters, or outdoor activities like camping. These rations can include items such as energy bars, dehydrated meals, and canned goods. Typically, emergency rations are fortified with essential nutrients to sustain individuals during emergencies. They are packaged to withstand extreme conditions and are easy to prepare, requiring minimal cooking or water. Many organizations, including FEMA and Red Cross, recommend having emergency rations on hand for preparedness.