Edible glitter is a decorative food product made from sugar or starch that has been coated with food-safe colorants. It is commonly used to enhance the visual appeal of desserts, drinks, and other culinary creations. Unlike regular glitter, which is made from non-edible materials, edible glitter is safe for consumption and is often used in baking and cake decorating. Available in various colors and sizes, edible glitter can add a sparkling effect to items like cupcakes, cookies, and cocktails. It is important to check that the product is labeled as edible, as some glitters may not be safe for eating.