A Double Espresso is a concentrated coffee beverage made by forcing hot water through finely-ground coffee beans. It typically consists of two shots of espresso, which results in a stronger flavor and higher caffeine content compared to a single shot. The brewing process creates a rich, bold taste and a layer of crema on top, which is a creamy foam that forms during extraction. This drink is popular in many coffee shops and is often enjoyed on its own or as a base for other beverages like Cappuccino or Latte. A double espresso is a favorite choice for those seeking a quick caffeine boost or a robust coffee experience.