A Death Café is a gathering where people come together to discuss death and dying in a relaxed, open environment. The aim is to encourage conversations about a topic often considered taboo, allowing participants to share their thoughts, fears, and experiences related to mortality. These cafés are typically informal and can take place in various settings, such as community centers or cafés. The concept originated in Switzerland in 2004 and has since spread globally. At a Death Café, there are no specific agendas or expert speakers; instead, the focus is on creating a safe space for dialogue. Participants often leave feeling more comfortable discussing death and its implications.