Danny Meyer is a prominent American restaurateur and author, best known for founding the Union Square Hospitality Group. He has played a significant role in shaping the dining scene in New York City, with popular establishments like Union Square Cafe and Shake Shack. Meyer's approach emphasizes hospitality and creating memorable dining experiences. In addition to his restaurant ventures, Meyer is an advocate for the importance of service in the hospitality industry. He authored the book "Setting the Table," which outlines his philosophy on business and customer service. His influence extends beyond his restaurants, inspiring many in the culinary world.