Cuban cocktails are vibrant and flavorful drinks that reflect the island's rich culture and history. One of the most famous is the Mojito, made with fresh mint, lime juice, sugar, rum, and soda water. Another popular choice is the Daiquiri, which combines rum, lime juice, and sugar, often served blended or shaken. These cocktails often feature rum, a key spirit in Cuban drinks, produced from the island's sugarcane. The use of fresh ingredients like mint and lime enhances the refreshing quality of these beverages, making them perfect for warm tropical climates.