The Craft Beer Movement refers to the rise of small, independent breweries that focus on quality, flavor, and traditional brewing methods. This movement began in the late 20th century, primarily in the United States, as beer enthusiasts sought alternatives to mass-produced lagers. Craft breweries often experiment with unique ingredients and brewing techniques, resulting in a diverse range of beer styles. As the movement gained popularity, it led to a significant increase in the number of breweries, fostering a sense of community among brewers and consumers. Events like beer festivals and local taprooms have become common, promoting the appreciation of craft beer and supporting local economies.