A chocolate bonbon is a small, round confection made primarily of chocolate. It often has a soft or creamy filling, which can include flavors like fruit, nuts, or liqueurs. Bonbons are typically coated in a layer of chocolate and may be decorated with designs or patterns, making them visually appealing. These treats are popular in many cultures and are often given as gifts or enjoyed during special occasions. The term "bonbon" comes from the French word for "candy," and they are commonly found in artisan chocolate shops and gourmet stores, showcasing the craftsmanship of chocolatiers.