Chicago-style pizza is a unique type of pizza known for its deep-dish crust. This style features a thick, buttery crust that is baked in a round, high-sided pan, allowing for a generous amount of toppings. The cheese is placed directly on the crust, followed by various toppings, and then topped with a chunky tomato sauce. Unlike traditional pizzas, which are typically flat, Chicago-style pizza is often served in slices that resemble a pie. It is hearty and filling, making it a popular choice for those looking for a substantial meal. This pizza style has become a staple of Chicago cuisine.