Champagne Powder® is a term used to describe a specific type of snow that is light, dry, and fluffy, often found in high-altitude areas. This unique snow is created by cold temperatures and low humidity, which allow snowflakes to form with minimal moisture. As a result, it provides excellent conditions for skiing and snowboarding. Ski resorts, particularly in the Rocky Mountains, often promote their terrain as having Champagne Powder® due to its desirable qualities. This type of snow allows for smoother turns and better control, making it a favorite among winter sports enthusiasts.