Capsule technology refers to the use of small, sealed containers designed to deliver substances in a controlled manner. This technology is commonly used in pharmaceuticals, where medications are encapsulated to ensure precise dosing and improved absorption in the body. Capsules can be made from various materials, including gelatin and plant-based alternatives, catering to different dietary needs. In addition to pharmaceuticals, capsule technology is also utilized in the food industry, particularly for dietary supplements and functional foods. This method allows for the encapsulation of flavors, nutrients, and probiotics, enhancing product stability and shelf life while providing consumers with convenient options for health and wellness.