Candied Lemon Peel is a sweet treat made from the outer skin of lemons. The process involves boiling the lemon peels in sugar syrup, which infuses them with sweetness while softening their texture. Afterward, the peels are often rolled in granulated sugar to create a sugary coating. This delightful confection can be enjoyed on its own or used as a garnish for desserts and cocktails. Candied Lemon Peel is also a popular ingredient in baking, adding a burst of citrus flavor to cakes, cookies, and pastries.