The California Department of Food and Agriculture (CDFA) is a state agency responsible for promoting and regulating the agricultural industry in California. It oversees various programs related to food safety, pest management, and agricultural marketing. The CDFA works to ensure that the state's food supply is safe and that farmers can thrive in a competitive market. Additionally, the CDFA plays a crucial role in protecting California's diverse agricultural resources. It collaborates with farmers, researchers, and other stakeholders to address challenges such as climate change and water management. Through these efforts, the CDFA supports the state's economy and helps maintain its position as a leading agricultural producer in the United States.