The Cajun people are a distinct cultural group primarily found in the southern region of Louisiana. They are descendants of Acadian exiles who were expelled from Canada in the 18th century. Over time, they developed a unique culture that blends French, Spanish, African, and Native American influences, particularly evident in their language, music, and cuisine. Cajun culture is known for its vibrant traditions, including Cajun music and Cajun cuisine, which features dishes like gumbo and jambalaya. The Cajun French language, a dialect of French, is still spoken by some community members. Festivals celebrating Cajun heritage, such as Mardi Gras, showcase their rich cultural identity.