The Caesar Cocktail is a popular Canadian drink, known for its unique blend of flavors. It typically consists of vodka, Clamato juice (a mix of tomato and clam juices), hot sauce, and Worcestershire sauce. The drink is often garnished with a celery stalk, lime wedge, or pickled vegetables, enhancing its savory profile. Invented in 1969 by bartender Walter Chell in Calgary, the Caesar has become a staple in Canadian culture, often enjoyed during brunch or as a hangover remedy. Its distinctive taste and versatility have led to various regional adaptations, making it a beloved cocktail across Canada.