A bushel is a unit of measurement used to quantify dry volume, commonly for agricultural products like grains, fruits, and vegetables. In the United States, one bushel is equivalent to 35.24 liters or about 8 gallons. The bushel is often used to measure crops such as corn, wheat, and apples. The term "bushel" has historical roots, originating from the Middle English word "bushel," which referred to a measure of grain. Different countries may have variations in the bushel measurement, but it generally serves as a standard for trade and commerce in the agricultural sector.