Burger King Japan is a subsidiary of the global fast-food chain Burger King, known for its flame-grilled burgers. Established in 1993, it offers a unique menu that caters to local tastes, featuring items like the Teriyaki Burger and seasonal offerings that reflect Japanese cuisine. The restaurant chain operates numerous locations across Japan, providing a familiar fast-food experience while incorporating regional flavors. Burger King Japan also emphasizes quality ingredients and sustainability, aligning with growing consumer preferences for healthier and environmentally friendly options.