Bulleit Bourbon is a popular American whiskey known for its high rye content, which gives it a distinctive spicy flavor. Founded by Tom Bulleit in the 1980s, the brand is inspired by a family recipe dating back to the 1830s. It is produced in Lawrenceburg, Indiana, and is recognized for its smooth finish and rich character. The bourbon is aged in charred American oak barrels, which contributes to its deep amber color and complex taste profile. Bulleit Bourbon is often enjoyed neat, on the rocks, or as a key ingredient in various cocktails, making it a versatile choice for whiskey enthusiasts.