Homonym: Bourbons (Royalty)
Bourbons are a type of whiskey that must be made in the United States, primarily from corn. To be classified as bourbon, the mash bill must contain at least 51% corn, and it must be aged in new charred oak barrels. The production process includes fermentation, distillation, and aging, which contribute to its distinct flavor profile.
The origins of bourbon trace back to the late 18th century, with many attributing its creation to early settlers in Kentucky. The name "bourbon" is believed to come from Bourbon County, where it was first produced. Today, bourbon is enjoyed worldwide and is a key part of American culture.