Bhoj is a traditional feast or meal often associated with celebrations and special occasions in various cultures, particularly in South Asia. It typically involves a variety of dishes, showcasing local cuisine and culinary practices. The term can also refer to communal dining experiences where families and friends gather to enjoy food together. In some regions, Bhoj is linked to religious or cultural festivals, where specific foods are prepared as offerings or to honor deities. This practice fosters community bonding and reflects the importance of sharing meals in social and cultural contexts.