Baileys Irish Cream is a popular liqueur made from a blend of Irish whiskey, cream, and other flavorings. It was first introduced in 1974 and has since become a favorite for its smooth, rich taste. The cream used in Baileys is sourced from local Irish dairy farms, ensuring freshness and quality. This liqueur is often enjoyed on its own, over ice, or as an ingredient in various cocktails and desserts. Its unique combination of flavors makes it versatile for both sipping and mixing, appealing to a wide range of palates.