Bacterial cellulose is a biopolymer produced by certain bacteria, notably Acetobacter xylinum. It has unique properties, such as high tensile strength and biocompatibility, making it valuable for various applications, including medical devices, food products, and packaging materials. Researchers are exploring its potential to replace synthetic materials and improve sustainability. Current research focuses on optimizing the production process of bacterial cellulose, enhancing its properties, and discovering new applications. Studies are investigating its use in wound healing, tissue engineering, and as a biodegradable alternative to plastics. The versatility of bacterial cellulose continues to attract interest in both academic and industrial settings.