Andes Mints are a popular chocolate mint candy known for their distinctive flavor and smooth texture. They are typically rectangular in shape and come in a variety of flavors, including dark chocolate, milk chocolate, and mint. Each mint is individually wrapped, making them convenient for sharing or enjoying on the go. Originally introduced in the 1950s, Andes Mints have become a favorite treat for many. They are often served at restaurants as a complimentary after-dinner mint and are also used in baking and dessert recipes, adding a refreshing minty chocolate flavor to various dishes.