Agricultural workers are individuals who engage in farming activities, including planting, cultivating, and harvesting crops. They may also be involved in raising livestock and maintaining farm equipment. These workers play a crucial role in the food supply chain, ensuring that fresh produce and other agricultural products reach consumers. Many agricultural workers are employed on farms, ranches, or in greenhouses. Their tasks can vary based on the season and type of crop, and they often work long hours, especially during peak harvest times. This workforce is essential for sustaining the agricultural industry and supporting local economies.